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What is going on at the forefront of foodservice? From new launches to important announcements, be the first to hear the news!
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Renewing Coffee Packaging, a step towards recyclability

Let us share with you our latest initiative on packaging.

Nescafé in Europe is now 100% responsibly sourced

Our Sustainability journey

Nescafé in Europe is now 100% responsibly sourced

Plant-based webinar

Serving up new plant-based options to professional baristas

With more people opting for a plant-based alternative in their lattes, baristas are looking for options that provide the right taste and texture.

Our LCA tool can help you make the right choice of coffee machine

Our LCA tool can guide your choice of coffee machine

We want to save our customers time, money and help them consider the impact of their equipment.

Planetpro Recycling Q&A

Everyday Q&A

Access our list of Q&As ! 

packaging-circular

Embracing a circular economy

Making the most of valuable resources

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Taking Action

As a food service provider, you have many opportunities to address packaging sustainability.

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Packaging is indispensable

In many ways, our modern food system wouldn’t be possible without packaging.  

A person placing an item into a brown paper bag, preparing to store or transport it.

Material World

Communicate, Educate & Advocate !

picture3

Creating a signature blend for your coffee shop

In today’s competitive specialty coffee market, it’s important for coffee shops to stand out.

coffee_fest_aeropress

Meet Savina, one of the dynamic Greek Coffee Experts

Savina Giachgia from Nestlé Professional Greece is a force to be reckoned with.

zohaa

Meet Zohaa, our plant-based beverage expert

Supporting plant-based lifestyles and developing dairy alternative beverages for baristas is more than a job for Zohaa, it is a passion and a way of life.  

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