Sorry, you need to enable JavaScript to visit this website.
Home
A man and woman in aprons together, looking at a laptop on a table, engaged in a cooking activity.

Latest News

What is going on at the forefront of foodservice? From new launches to important announcements, be the first to hear the news!
Filters:
Filters:
Brand
Topic

Shaping the culinary landscape for young talent in Central Eastern Europe

Helping aspiring chefs to get ahead with the YOuth CUlinary TAlents program 

Worldchefs Academy offers young chefs first step into food service

Inspiring young chefs to kickstart their careers with free online courses.

Uniting the food service industry with Choose Hospitality Pledge

Nestlé Professional in the UK leads the call to promote the sector to young people.

Young chefs serve up their skills in Sri Lanka

Young talents showcase their culinary prowess at the 2025 Nestlé Golden Chef’s Hat Competition. 

Nestlé Professional Celebrates Sustainability at Toque d’Or® 2025 with Green Spatula Award

Nestlé Professional Toque d’Or® remains one of the UK’s most prestigious hospitality competitions, designed to inspire, educate, and celebrate outstanding food service college students across the UK. 

A group of children wearing chef hats happily preparing food together in a bright kitchen.

Inspiring young minds and ‘Growing Great Chefs’

Nestlé Professional and Worldchefs joining forces for ten consecutive years to celebrate International Chefs Day 2024.

International Chefs Day logo with green leaves and a tree.

Welcome to International Chefs Day 2024!

We’re excited about offering access to educational resources, allowing children worldwide to learn about the importance of a healthy and balanced diet. 

2024 Food Service Trends Report

Our new 2024 Food Service Trends Report explores dynamic foodservice industry shifts. Stay ahead with our expert tips for business success. 

A man and woman stand together, smiling in front of a coffee machine in a cozy kitchen setting.

Brewing Success: Empowering the Next Generation of Coffee Professionals

At Nestlé Professional, we are passionate about empowering young people to shape the future of the food service industry.

Energy conservation

Energy conservation is essential for your food service business success

Increase your responsible consumption by following these tips from our experts

Two women engaged in conversation while sitting at a table, sharing smiles and ideas.

Our Tips for Successful Staff Recruitment and Management in Foodservice

Our Tips for Successful Staff Recruitment and Management

Chef cooking in a busy kitchen with others helping and preparing food together.

Celebrating the 2023 World Youth Skills Day

At Nestlé Professional, our actions are rooted in our undeterred optimism about the future of food service.

12 of 85 results