Nutripro tables tailored for 10 billion users, showcasing data and tools for nutrition analysis.

Table for 10 billion: How to make your menus more nutritionally balanced & sustainable - Webinar

Join us for an enlightening discussion that will empower you to enhance your menus, incorporating nutritional balance and sustainability.

Table showing tips for making menus more nutritious and sustainable for a large audience of 10 billion people.

Open for registration

Table for 10 billion: How to make your menus more nutritionally balanced & sustainable - Webinar

Online

14th November 2023 10:00

https://us02web.zoom.us/webinar/register/WN_7Ycdh2hHQQOZ563-M6YreA#/registration

Interested to…

• Understand consumer opinions about health and sustainability in food service?

• Identify what is a healthy and sustainable diet?

• Recognize the environmental impact of different ingredients when planning menus?

• Know how to create a balanced and sustainable menu?

• How to apply communication tips to attract new customers?

…Then, join us for an enlightening discussion that will empower you to enhance your menus, incorporating nutritional balance and sustainability!

Let’s take a step towards a healthier and more sustainable future for the food service industry. Save the date and secure your spot—it’s time to elevate your culinary expertise and make a lasting impact!

Practical Information:

Topic: Table for 10 billion: How to make your menus more nutritionally balanced & sustainable

💻 Where:

Zoom: https://us02web.zoom.us/webinar/register/WN_7Ycdh2hHQQOZ563-M6YreA#/registration

Twitter, https://twitter.com/WACSworldchefs

YouTube: https://www.youtube.com/channel/UC4xsZaBk24-Dzu3gtVjdfYg

📅 When: November 14th, 2023, 10 AM & 4 PM CET

A digital badge and certificate will be awarded to the participants of this webinar. This webinar is brought to you by Nestlé Professional.