Au Jus Concentrate delivers the savory flavor of real pan drippings to all of your beef dishes. With just a touch of seasonings, it can add a full-bodied natural beef taste to whatever you're serving. No added MSG.
Features and Benefits
Fresh, flavorful premium ingredients concentrated in refrigerated pastes. Down home flavor provides the taste of scratch. Easy to prepare smaller batches. Reduces waste and improves operational efficiency. Convenient preparation saves time and labor costs. Zero grams of Trans Fat or Saturated Fat per serving. Zero mg of Cholesterol per serving. No added MSG.
Add concentrate to boiling water and stir well. 1 1/4 tsp concentrate yields 1 cup, 1 tbsp + 2 tsp concentrate yields 1 quart, 1 lb (1 container) yields 4 gallons.
Perfect with French dip sandwiches and prime rib. Thicken slightly to make a delicious au jus gravy, or use as a baste during roasting. Try it for marinades, soups, stews and ground beef.
BEEF STOCK, SALT, NATURAL FLAVORS, BEEF FAT, AUTOLYZED YEAST EXTRACT, CARAMEL COLOR, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), CORNSTRACH, LESS THAN 2% OF SODIUM PHOSPHATE, DISODIUM INOSINATE/DISODIUM GUANYLATE, MODIFIED CORNSTARCH, POTATO STARCH, BEET POWDER, LACTIC ACID, CORN SYRUP SOLIDS, DEXTROSE.
*OTHER THAN THAT WHICH NATURALLY OCCURS IN THE HYDROLYZED PROTEINS AND AUTOLYZED YEAST EXTRACT. CONTAINS SULFITING AGENTS. CONTAINS: SOY, WHEAT INGREDIENTS.