News

Nestlé Professional has joined as the Official Partner of the Billy Gallagher Young Chefs Forum at Worldchefs Congress & Expo 2022, taking place in Abu Dhabi from 30 May to 2 June. 

Nestlé Professional is excited to announce the launch of a new, industry-leading, self-serve beverage offering as part of the We Proudly Serve Starbucks Coffee® Program, reimagining the consumer experience of coffee on-the-go. 

 Nestlé Professional Brazil launches a new roasting solution for coffee shops.

The Worldchefs Academy has launched its free online Pre-Commis Chef Course and mobile app in Arabic.

Supporting cafes and bakeries to roast their signature coffee.

To mark International Women’s Day we are proud to highlight inspiring baristas who are Making More Possible in the coffee industry.

To mark International Women’s Day we talked with some of the inspiring baristas carving out a space for women in the global coffee industry. Meet Joanna!

To mark International Women's Day, we are proud to highlight inspiring women baristas who are Making More Possible in the coffee industry.

Nestlé Professional, the global leader in out-of-home branded hot and cold beverage and food solutions is deploying anti-viral and anti-bacterial self-disinfecting screen protectors for its out-of-home coffee machines.

Nestlé Professional is using blockchain technology to trace their latest single origin coffee from Burundi for Roastelier by Nescafé.

As the current pandemic continues, the role between nutrition and immunity has recently been put under the spotlight.

Worldchefs Academy launches Portuguese Pre-Commis Chef Course!

Nestlé made its plant-based debut in China today with the launch of its Harvest Gourmet brand at an event in Beijing.

This holiday season, Nestlé Professional is offering a range of Starbucks® holiday beverages in partnership with their We Proudly Serve Starbucks® Coffee Programme operators.

Want to learn more about the consumers and their motivations for choosing plant-based food and the huge opportunity it represents for the out-of-home industry?

The food movement towards plant-based diets is becoming increasingly popular worldwide, encouraging people to opt for tastier, healthier and sustainable choices.

Nestlé Professional and the World Association of Chefs Societies (Worldchefs) are proud to announce that the Worldchefs Academy is now available to Spanish-speaking aspiring chefs.