News
Browse the Nestlé Professional news section to keep up to date with the latest about our company.
"Keep Packaging In the Loop" Webinar
Plant-Based: I Want More! Webinar
Celebrating International Chefs Day by Inspiring Children to Grow a Healthy Future!
Meet Manuel Aleman, Category Manager, who is Passionate About Plant-Based Beverages
Creating a signature blend for your coffee shop
Special Out of Home webinar of the “Nescafé Plan 2030”: the Nescafé sustainability vision and ambition for this decade
Meet Ann Ménard, our Global Brand Communication and Beverage Insights Manager at Nestlé Professional
Meet Zohaa Khurram, our plant-based beverage expert at Nestlé Professional
“Plant-based? I’m in!” webinar
Meet Savina Giachgia, one of the dynamic Coffee Experts at Nestlé Professional Greece
Meet Ashley Reid, Uniquely Both a Chef and a Barista at Nestlé Professional Jamaica
Meet Corporate Chef Regina Mendoza, Nestlé Professional Philippines, who is redefining the chef role
What is Prime Roast coffee?
Introducing Roastelier by Nescafé’s new single origin coffee: Ethiopia Sidamo
Meet Cornel Krummenacher, Head of Global Food at Nestlé Professional
New CHEF® packaging makes it even easier to recycle
What are Proteins and how do we get them from Plant-based Food?
Have you struggled to understand the role of proteins in plant-based food? As more people adopt plant-based diets, we’ve prepared a simple guide to break down all the information you need on proteins, their role in plant-based food and much more; so that you can help your customers make informed choices.
Join our "Climate Change and Food Service" live webinar!
Everybody is talking about climate change. To help join in on the conversation, it is important that you know and understand the vocabulary that is being used and the impact of the choices that are being made from the farmers’ fields to the table.
The Language of Climate Change: A Glossary of Terms
Everybody’s talking about climate change. And if you want to join the conversation, it’s important that you know and understand the vocabulary too.
Spread the Word - Speaking Up about Sustainability
Remember, when you’re making your business more sustainable, everyone wants to hear about it!
Small Changes, Big Payoff - Simple Shifts You Can Make Today
Like many people facing up to the realities of climate change, you’re probably ready to take action! But you may be wondering what practical steps you can take to make the most impact.
Planetpro - Climate Change : Life Cycle
From farmers’ fields to the table and beyond, every choice along the way impacts the carbon footprint of food and beverages.
Using freshly roasted coffee in your coffee shop
Around the world, coffee consumers and café owners alike recognize the importance of serving and drinking freshly roasted coffee. But why is this the case?
Constructing your coffee menu
Designing the perfect menu is vital for any coffee shop. However, to do so, coffee shop owners will need to take all manner of factors into account.
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