Skip to the main content

CHEF-MATE® Country Sausage Gravy 6x105 oz

Current Selection: Brands > CHEF-MATE® > CHEF-MATE® Country Sausage Gravy 6x105 oz
Nestlé Internal CodeNestlé Case Code
1100274210050000052285
 
An old fashioned treat with up-to-the-minute convenience. Rich, hearty taste. Ready to serve: no thawing, no mixing. Full of real sausage and honest country flavor.
Features and Benefits
Cooked before canning process provides superior flavor, texture and appearance. Harsh gases are released before canning. Cooking time is 15 minutes; no tinny or canned flavor. Superior steam table holding time of 8 hrs. Ready to serve. Minimal labor - no mixing or thawing. Guaranteed yield. Consistent quality. Growing trend in country style cooking. Scratch quality that meets customer demand and a growing food trend. 0 g Trans Fat per serving.
Instructions

STOVETOP: Heat content of #10 can in heavy saucepan, stirring frequently, over medium heat until center of product is 165°F.

STEAM JACKETED KETTLE: Heat content of #10 can, stirring frequently, over medium heat until center of product is 165°F.

STEAMER: Place content of #10 can in half steamtable pan, covered tightly with plastic wrap. Steam in pressure or convection steamer 15-20 minutes until center of product is 165°F.

MICROWAVE OVEN: Microwave in microwave-safe container, covered with plastic wrap and vented, stir once during heating. Heat until center of product is 165°F.

600-700 WATT OVEN: Heat 1 cup for 2-1/2 to 3 minutes; 1 quart for 6-7 minutes.

1000 WATT OVEN: Heat 1 cup for 1-1/2 to 2 minutes; 1 quart for 5-6 minutes. Microwave ovens vary, adjust time accordingly.

Suggestions
Serve 2 to 4 fluid ounces over warm biscuits, cornbread or open-faced breakfast sandwiches.
Product Ingredients
WATER, PORK, SOYBEAN OIL, BLEACHED ENRICHED WHEAT FLOUR (WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, 2% OR LESS OF SALT, SUGAR, DIPOTASSIUM PHOSPHATE, SODIUM CASEINATE, SODIUM STEAROYL LACTYLATE, MALTODEXTRIN, BLACK PEPPER, CARAMEL COLOR, MONOSODIUM GLUTAMATE, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS.  CONTAINS MILK, WHEAT INGREDIENTS.
Storage instructions
Storage Temperature:Cool, dry place
Shelf Life in Days:540
Meal requirements for food
Serving Size1/4 cup (2.19 oz.)
Meat or Meat Alternate0.25 oz.
Vegetable or Fruit0
Bread or Bread Alternate0
Purchase Unit#10 can
Servings Per Purchase Unit48
Purchase Units Per 100 Servings2.1 cans
Nutritional information
Nutritional FactAmountDaily Value
   
Per 1/4 cup (62 g)  
   
Calories100 calories 
Calories from Fat70 calories 
Total Fat8 g12%
Saturated Fat2 g10%
Trans Fat0 g 
Cholesterol15 mg4%
Sodium240 mg10%
Carbohydrate2 g1%
Dietary Fiber0 g0%
Sugars0 g 
Protein2 g 
Vitamin A 0%
Vitamin C 0%
Calcium 0`%
Iron 0%
   
   
Nutritional FactAmount 
   
Per 100 g  
   
Calories146 calories 
Calories from Fat104 calories 
Total Fat11.4 g 
Saturated Fat3.38 g 
Trans Fat0.03 g 
Monounsaturated Fat4.08 g 
Polyunsaturated Fat3.34 g 
Cholesterol14.1 mg 
Sodium382 mg 
Carbohydrate6.66 g 
Dietary Fiber0.0 g 
Sugars0.8 g 
Protein3.62 g 
Vitamin A0 IU 
Vitamin C0 mg 
Calcium0.0 mg 
Iron0.39 mg 
Potassium133 mg 
   
   
Allergens  
   
PeanutsNO 
TreeNutsNO 
MilkYES 
EggsNO 
FishNO 
ShellfishNO 
SoyNO 
WheatYES 
SulphitesNO 
   
   
V# 4  (7/26/10)  
100g nutri updated 3-3-2011  

% daily values are based on a 2000 calorie diet

Packaging information
Pack Size:6 x 105 oz.
Pack Yield:105 oz
Case Yield:630 oz.
Serving Size:1/4 cup (62 g)
Servings Per Case:288
Net Weight (lbs):39.375
Gross Weight (lbs):44.800
Case Height (in):7.100
Case Width (in):12.500
Case Length (in):18.500
Case Cube (ft3):0.950
Cases Per Layer:8
Layers Per Pallet:7
Total Cases Per Pallet:56
© 2010 Nestlé Professional
www.nestleprofessional.com