Made with the flavours of roasted beef, onions and seasonings. Gives the natural appearance, taste and texture of scratch gravy.
Features and Benefits
TRIO Dry Sauces and Gravy Mixes offer consistent homestyle quality and taste with no added MSG. The products offer extended steamtable performance (6 hrs. for Gravies and Cheese Sauces and 4 hrs. for all other sauces). Easy to Prepare, just add water and simmer. The convenience of the dry format also saves valuable freezer/fridge space.
Heat 4 Litres (140 fl. Oz.) water to a near boil. Do not let boil. Turn off heat. Add gravy mix gradually, stirring briskly. Turn on heat. Stir briskly until smooth and thick 1 - 2 minutes.
Serve over: Prime Rib, steaks, burgers, meat loaf or beef sandwiches. Use in: Beef Stews, pot pies, ground beef dishes and meatballs.
CORN STARCH, MALTODEXTRIN, CREAMING AGENT (HYDROGENATED SOY AND CANOLA OILS, CORN SYRUP SOLIDS, POTASSIUM AND CALCIUM PHOSPHATES, MALTODEXTRIN, MODIFIED MILK INGREDIENTS, MONO- AND DIGLYCERIDES, SILICON DIOXIDE, CITRIC ACID, ARTIFICIAL FLAVOUR, COLOUR, BHT, SULPHITES), WHEAT FLOUR, SALT, AUTOLYZED YEAST EXTRACT, COLOUR, SUGAR, HYDROLYZED CORN AND WHEAT GLUTEN, GARLIC AND ONION POWDERS, FLAVOUR AND ARTIFICIAL FLAVOUR, GUM BLEND (CARRAGEENAN, LOCUST BEAN, GUAR AND CELLULOSE GUMS, POTASSIUM CHLORIDE, SUCROSE), SPICES, DISODIUM INOSINATE, DISODIUM GUANYLATE, SOY SAUCE POWDER (SOYBEANS, WHEAT FLOUR, SALT), WHITE WINE POWDER (CONTAINS SULPHITES), SOY AND SUNFLOWER OILS, CITRIC ACID, BEEF FAT, HYDROGENATED COTTONSEED AND SOY OILS, MILK INGREDIENTS, GUM ARABIC, FRACTIONATED COCONUT OIL.