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JOSEPH’S™ Quattro Formaggi Ravioli (2x1.36kg)

Current Selection: Brands > JOSEPH'S GOURMET PASTA® > JOSEPH’S™ Quattro Formaggi Ravioli (2x1.36kg)
Nestlé Internal CodeNestlé Case Code
1217796300048769359670
 
Creamy Filling Made with Our Best Cheeses: Ricotta Impastata, Fontina, Parmesan and Parmigiano Reggiano and Sardinian Pecorino Romano Cheeses; Wrapped in Egg Pasta.
Features and Benefits
High Quality: Pasta Dough is rolled up to five times to ensure extra thinness- allowing for greater filling to dough ratios. Chef-designed fillings are produced from intense reductions. Only the freshest ingredients are used and are sautéed, roasted or braised, then rough chopped before blending to create unsurpassed quality.
Instructions
Handling:  Pasta products are delicate, please handle with care for optimum use. For food safety and quality follow the below COOKING INSTRUCTIONS.  Product must reach an internal temperature of 72ºC (160ºF). Bring 6 L of water to 1/3 (453 g) bag of frozen pasta to a rolling boil, drop ravioli, stir gently and cook for approximately 3 to 5 minutes.  Product can be defrosted and held under refrigeration for up to 24 hours.  Refrigerated product cooking time may decrease by 30 to 60 seconds.
Suggestions
Pair with Stouffer’s Sélection Saucier Creamy Alfredo Sauce, Marinara Sauce, Roasted Red Pepper Sauce, Basil Pesto Sauce or Sun-dried Tomato Pesto Sauce.  All Ravioli is also great with a little butter or olive oil.
Product Ingredients
FILLING: SOFT UNRIPENED RICOTTA IMPASTATA, FONTINA, PARMESAN AND PARMIGIANO REGGIANO CHEESES (MODIFIED MILK INGREDIENTS, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES, CELLULOSE), MILK, CREAM, PECORINO ROMANO CHEESE FROM SHEEP'S MILK (SHEEP'S MILK, RENNET, SALT, CELLULOSE), LIQUID WHOLE EGGS, TOASTED WHEAT CRUMBS, MODIFIED CORN STARCH, SALT, DRIED EGG-WHITE, CARRAGEENAN, SPICES.  PASTA: DURUM WHEAT SEMOLINA, WATER, LIQUID WHOLE EGGS, SALT, COLOUR.
Storage instructions
Storage Temperature:Plastic pouch: 2 per corrugate case. Store in Freezer.
Shelf Life in Days:360
Nutritional information
Nutritional FactsAmountDaily Value
Per 145 g  
   
Calories260 calories 
Fat6 g9%
Saturated Fat3.5 g 
Trans Fat0.1 g 
Saturated + Trans Fat 18%
Cholesterol60 mg20%
Sodium440 mg18%
Carbohydrate35 g12%
Fibre2 g8%
Sugars1 g 
Protein14 g 
Vitamin A 8%
Vitamin C 0%
Calcium 20%
Iron 6%
   
   
Nutritional FactsAmount 
Per 100 g  
   
Calories180.65 calories 
Fat3.89 g 
Saturated Fat2.24 g 
Trans Fat0.08 g 
Cholesterol40.24 mg 
Sodium305.87 mg 
Carbohydrate24.44 g 
Fibre1.17 g 
Sugars0.64 g 
Protein9.79 g 
Vitamin A70 RE 
Vitamin C0.48 mg 
Calcium142.83 mg 
Iron0.51 mg 
   
   
   
Allergens  
   
PeanutsNo 
Tree NutsNo 
SesameNo 
MilkYes 
EggsYes 
FishNo 
ShellfishNo 
SoyNo 
WheatYes 
SulphitesNo 
CrustaceanNo 
V# F009 / D031 AUG 2011  
   

Nutritional claims per Per 5 pieces (145 g):

Source of iron

Good source of calcium           

 

% daily values are based on a 2000 calorie diet

Packaging information
Pack Size:2 x 1.36kg
Case Yield:2.72 kg / 90-96 pieces
Serving Size:Per 5 pieces (145 g)
Servings Per Case:18 - 19 portions
Net Weight (kg):2.72
Net Weight (lb):6
Gross Weight (kg):3.13
Gross Weight (lb):6.9
Case Height (cm):15
Case Height (in):5.91
Case Width (cm):25.7
Case Width (in):10.12
Case Length (cm):31.6
Case Length (in):12.44
Case Cube (m3):0.012
Case Cube (ft3):0.424
Cases Per Layer:15
Layers Per Pallet:9
Total Cases Per Pallet:135
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